a customer left this on a table for me… and i pretty much melted.
it always feels so good to be seen.
❤ ❤ ❤
if you’re one of my colorado readers, you’ve probably already been obsessed with noosa yoghurt for a while now. if you haven’t, you will be soon…
this yummy creamy treat is made with milk from semi-pasture-raised cows here in colorado. noosa’s flavour is unsurpassed, and i believe it’s in part due to the milk from these cows.
how happy am i to have recently been made aware of an amazing little local/organic store within biking distance of where i live!!?!??!!!?!?!?!
SO!!!!!! 😀
beautiful cherry tomatoes grown within 60 miles of my home…
exploding with flavour!! i’m guessing they are hydroponically grown… which in my opinion, seems to be the most tasty way to grow tomatoes – just from personal experience, having eaten a bajillion of them over the last few years. 😉 hello, remember my san marzano obsession!? cuz i do… Continue reading